3 hour canal cruise with three course lunch

£23.50 per person – Children under 12 £10

Prawn Cocktail

Melon & Strawberries

All served with warm wholemeal mini loaf

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Spout House Farm Roast Beef with Yorkshire Pudding and Gravy

Roast Chicken Breast served in a cream & white wine sauce

Mushroom, Cranberry & Brie wellington (V) – Saute mushrooms, cranberries & seasoned spinach with hazelnuts, topped with brie puff pastry

 All Served with Roast Potatoes and Chef’s selection of Seasonal Vegetables

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Deep Filled Farmhouse Baked Apple Pie

Sherry Trifle

Served with Cream or Custard

For further information and reservations please call Ellie on 01254 202967 oor email info@canalboatcruises.co.uk